To continue with the bee news written by Chris and featured in last week’s newsletter, it seems that a new queen bee has been seen in the garden nucleus box.  Named ‘Lilibet’, she is certainly a welcome addition.  Chris came up to the garden Saturday morning with a local bee farmer to help her identify Lilibet, we managed to snap a quick photo of the inspection as we had to maintain our distance whilst the box was open.

An industrious week as ever, more celeriac put in, and a new bed of lettuce planted where the pea shoots had just been removed.  The sugar snap peas and the broad beans are giving up the last of their pods and will likely be removed next week to make way for new plants waiting in line to be planted out.  Compost bins got turned, tomato plant side shoots pinched out, and the coriander removed as it was starting to flower and we need the space.  Kale and cabbage seeds were sown, and more lettuce varieties pricked out.  The first cabbage white butterfly was seen this week, so we know the whole brassica and caterpillar shenanigans are about to begin, but we have a master plan up our sleeve to try this year in the hope of doing better.  We will be writing about it later once we start the battle!  We have been holding our nerve as regards black fly.  You have to suffer an invasion of pests before the cavalry in the form of ladybirds turn up.  It makes sense as they need plenty to feast on before considering moving in.  There has been plenty of evidence of ladybird larvae seen this week, and so they are already at work. 

The rain and warmer weather are contributing to make the whole park continue to look stunning.  Below is a picture of a pyramidal orchid discovered the long grass.  What a treat it is to see so many wild flowers and to observe the insects that rely on them.  We have been trying to improve our planters on the sea front since they were battered and sprayed with salt water in the high winds a few weeks ago.  Below is a picture to show how they have picked up, and many a bee has been seen dropping in to make the most of the floral display, which has been our objective all along as well as trialling plants that can take the strain of being right on the seafront.   It will be a continuing story. 

Our friends in Cheriton, the Incredible Edibles, are busy on a gardening project at All Souls Church.  They have put in a bid for hot composters and large water rain collectors at the church hall where new edible beds have been planted.   Kent County Council will support this project with a pledge of £1,000 towards the target but they must first reach at least 20 backers from the community by the 30^th June pledging as little as £2 each.  If you would like to support this local project by pledging just £2, click on the link below to take you to ‘Spacehive’ which is a crowdfunding platform for projects aimed at improving local civic and community spaces.  Thank you.

https://www.spacehive.com/edible-all-souls-church-and-cheriton/

What’s next?

• Still got chicory to sow and maybe beetroot

• Clear the sugar snap peas and maybe the broad beans.

• Prepare beds for replanting

• Clear borage from overcrowded areas in the herb bed

• Prick out kale and cabbage seedlings

• Check on the Hythe hops growth

• Water all new plantings regularly until established

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We have gone from having to water to a deluge of rain in one week.  It is a relief not to have to water right now, and the rain makes such a difference to the whole garden.  On Wednesday evening we got 45.1mm of rain in one go, flattening some of the taller growth in the garden which was simply annoying when the RHS judge turned up  the next afternoon.  We will have to wait and see if he thinks we have improved on our grade last year, but he seemed suitably impressed with the progress so far.

Now we can breathe for a while and continue to get on with the many jobs needing doing.  There was plenty to pick this week, pea shoots, beetroot, spring onions, rhubarb, salad leaves, garlic, broccoli, cabbages, sugar snap peas, the first sweet pea flowers and broad beans.  We had visitors to collect some food, but anything that is left is currently taken to Sandgate High Street to see if there are any takers in town.  We are looking forward to working with the Kent Food Hub to make sure any excess can be usefully distributed.

The lettuce seedlings got pricked out into modules to grow on, as did the purple sprouting, Nero kale and swede.  Just a couple of weeks and they will be planted out, so we need to create more space for them to go to!  The last of the beans got planted as did more spring onions.

A couple of weeks ago we mentioned that we had seen the yellow female chaser dragonfly but not the blue males.  They are now very much in evidence, and the females have been seen laying eggs in the pond to continue the cycle.

Beekeeping update – June 2021 

Chris, one of our resident bee keepers has written this update below.

‘Ray and I thought we would give you an update on the bee hives at the community garden. We are both trained beekeepers, Ray has more knowledge and experience than me but we both discuss and agree a strategy and then carry it out together.

We have had issues this year with both colonies. One hive contains black stripy bees that Ray rescued from an overturned abandoned hive last year and the other hive contains a colony of orange stripy bees. Both colonies overwintered relatively well, it is normal that numbers are low in early spring but once the weather warms up, the queen starts laying in earnest and the colony quickly builds up in quantity. The issue with both hives has been that the queens have not been laying this year in significant quantities so the size of each colony is shrinking, as the older bees die off they are not being replaced.  We don’t know the age of the black queen (from the previously abandoned hive) and it may just be that she is coming towards the end of her life.  We do however; know the age of the orange queen because she was purchased last year as a mated pedigree young queen.

Having spoken to other beekeepers, the only conclusion we can come to is that she was not properly mated and has run out of fertilized eggs from which the worker bees are produced.  In very simple terms, the virgin queen will fly off to mate with a number of male (drone) bees and then return to the hive to spend the rest of her life laying eggs which in turn become honey bees. The queen’s mating flight is fraught with danger, she may be eaten by a passing bird, she may get lost or injured and be unable to return to the hive or the weather might be inclement meaning she returns to the hive without sufficient sperm to fertilise all her eggs – we think this is the likeliest scenario.

We also have to bear in mind that we have had one of the coldest and wettest springs on record, night after night of frost and then lots and lots of rain. Many colonies do not make it through the winter but this year, many survived the winter only to succumb to the unfavourable spring conditions.

Beekeeping is full of jeopardy but all is not lost…

Ray has managed to capture a large swarm of honey bees and these have been placed in a small hive called a nucleus in the community garden. The plan is to combine the swarm with one of the main hives and begin the process of increasing the size of the colony using the queen from the swarm.  So, there is an outside chance, I repeat outside chance that the community garden may get a small amount of honey after all later in the year.  Beekeeping is never easy. Watch this space for further updates…’

What’s next?

• Sow a few chicory seeds for hearting

• Sow a few more kale seeds

• Sort out the hops, cut back lower growth and cut out any extra shoots

• Plant out more celeriac

• Water new bean plantings if required

• Take out pea shoots to make space for new seedlings

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Enbrook Park is looking particularly fabulous at the moment.  The growth is looking very fresh and green, and the birdsong you can hear as you travel through is delightful to hear.   Most stunning is the sheer number of flowers throughout the park which are attracting great numbers of bees and other pollinators.  Paul (the park head gardener) estimates there is around 19,000 square meters of flowering meadow this year, which is the most left uncut in the last three years.  The paths forged through and around frame the effect, and it is well worth looking at all the different wild flowers showing through as well as all the different forms of grass flower too – just beautiful.  The picture below does it no justice whatsoever!   

This week the emphasis has been on watering the new plantings and the fast growing such as the onions trying to swell, and the rapid growth of pea shoots and new lettuce leaves.  It has been hot work by hand, but the rolling sea mists have been a welcome event, and helped to provide a little moisture.  The last of the basil got planted as did the dwarf beans, and the kale which was looking healthy and perfect one day, was decimated and torn to shreds the next by pigeons probably as a result of the gooseberries being covered over – and so these were the next to have to be netted or lose them altogether.  Seeds sown this week were beetroot, Romanesco broccoli, kale and swede.  The lettuce seeds sown last week are emerging, and will soon need ‘pricking out’ or transferring  into more growing space so as not to be competing with other seedlings.

The tree spinach pictured below with its cerise pink new leaves is just starting to take off and show itself which means we will soon be able to pick a few leaves and make a colourful addition to salads.  These particular plants are a miracle in that it was thought that all the seed for this was lost, until just by chance, and after several years of not being seen, two seedlings suddenly popped up in a garden plant pot.  They were allowed to flower and set seed then later collected and sown this spring.  Simply amazing.

Below is a picture of several packets of seeds kindly donated to us by Seed Craft based right here in Folkestone.  For just £8 per month Seed Craft will send you 4 packets of seeds ready to be sown, along with comprehensive growing guides and tips to help you make a success of your growing experience.  This seems such a great idea, helping to support gardeners to grow seasonal food at the right time, which unless meticulously planned throughout the year, can be overwhelming.  If you like the idea of growing your own food but lack the confidence, this could be for you and they can be found on Facebook or Instagram, and they have a website www.seedcraft.co.uk.

What’s next?

• Rampaging Goji berry plants still need tackling and tying in

• Keep watering the new plantings especially the dwarf beans

• Maybe prick out the new lettuce plants

• Tackle any emerging bindweed and mare’s tails

• Keep watering and picking salad leaves

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