Tim Prater

Sandgate Community Garden: Update 13 October 2019

Bit of a wash out this week with the rain, however I hate to say we do still need it as dig down a bit, and it is still dry!

Some people have noticed that there is a mysterious line drawn beyond the plot, and yes, it is true, we are to expand further out into the grass!  We are very excited at the prospect, and are looking forward to filling this space too!  Thanks to Paul the Head gardener and Saga for their continued support and encouragement. 

We put out a message to the community for some items we need, we are still looking for offcuts of blue water pipe to use in the making of cloches, but we now have more compost bins and a leaf rake!  The message being please consider us before throwing garden resources out as we are good at recycling…… we could do with a wheelbarrow!

We are now the proud owners of a comprehensive compost making system, with leaf mulch on the go, and a three tiered way of producing the best compost going.  Happy days!  By moving or turning the compost on a regular basis, it incorporates air, mixing the contents, builds the heat needed to break it down and stops it becoming a nasty smelly and soggy mess with dry bits!  The final product will look like fruit cake, almost looks good enough to eat!

One of the great things about growing your own food is you have the choice to use chemicals in the form of pesticides and herbicides or not: to use natural methods have been our choice, and you have to take the rough with the smooth.  Our Chinese cabbages have been invaded by hordes of caterpillars, and at first we were intrigued that these looked quite unusual and interesting until we further realised they were sawfly larvae…. Ah well….too many to pick off as you can see from the photograph, and an important message learnt.. the need for vigilance, and to accept that growing organically benefits us and the wildlife! 

The nursery children helped us to plant some elephant garlic this week.  Elephant garlic is not actually a garlic as we know it, much milder, it belongs to the leek family, and is very tasty!

Finally, congratulations go this week to some of our members for the best squash soups (We might have to start a recipe page soon!), and to Chris for amazing us all by producing a home grown pineapple.  That takes some beating!

What’s next?

  • Empty those herb boxes!  We need to paint the boxes but the weather might decide otherwise!
  • Finish setting up the compost bins
  • Anyone got access to animal manure?  Horse, cow even alpaca!! Makes a great plant liquid feed!
  • Keep collecting those leaves – even in your own gardens!!
  • Planning – the next phase – expansion and planting for the next season.
Posted by Tim Prater in Sandgate Community Garden

Sandgate Community Garden: Update 6 October 2019

This week we have waved goodbye to the tomato plants, harvested all the green tomatoes, and are ripening them on window ledges.

At last the little chilli plants sown from seed have been potted up and taken indoors, they will be replanted next year, after the risk of frost has passed.

The nursery children came along on Wednesday bringing all their fruit peelings for our compost heap, swapping it for a few vines of tomatoes to ripen in their classroom.  We spent some time rummaging around in the heaps to see what there was in there, and identifying all the wildlife!  We had help collecting more leaves, and have finished the leaf mulch bin and now have a mission to fill it up!

On Saturday afternoon we took some potted up cuttings and collected seeds to barter at the Hythe seed and plant swap!  We came away with a variety of different seeds and plants we can use in the garden and not a single penny had to change hands!  It is such a good idea, and the Hythe Environmental group were also pressing apples in the square from donated apples….. the resulting juice was quite delicious!  As you can imagine, we need lots of seeds for next year, however luckily we were able to get 96 packets of seeds at a garden centre seed sale for 50p a packet!  They should keep us going for a while!

What’s next?

  • Collect leaves, leaves, and more leaves!
  • We need to sort out two more compost heaps
  • Keep tidying, weeding and turning over the ground as it is emptied
  • Start to empty the herb boxes – save any plants that can be saved
Posted by Tim Prater in Sandgate Community Garden

Sandgate Community Garden: Update 29 September 2019

Watering was certainly not an issue this week, there was plenty of rain for a change….. it managed to hold off for our celebratory picnic for which we were grateful!  Many of the ingredients for the food came from the plot, it tasted so good!

The strawberry bed has been planted up at last, and the new plants have time to set some roots before the weather gets too cold.

Below are two pictures of Amaranth that have appeared totally unexpected in the flower area.  Amaranth is a superfood, used as a grain or made into oil; in fact the entire plant is edible and has medicinal benefits.  It is often used as a bedding plant because it is so colourful and comes in many different forms.  However, check out the colours of the rainbow chard…just stunning!

What’s next?

  • Continue to clear and tidy the plot
  • Ooops! Still not potted up those chillies or cut back tree base growth!
  • Start putting in support posts
Posted by Tim Prater in Sandgate Community Garden